Jordi Rovira Carballido-rekin lankidetzan egindako argitalpenak (13)

2020

  1. The response to oxidative stress in Listeria monocytogenes is temperature dependent

    Microorganisms, Vol. 8, Núm. 4

2019

  1. Characterization of Virulence and Persistence Abilities of Listeria monocytogenes Strains Isolated from Food Processing Premises

    Journal of Food Protection, Vol. 82, Núm. 11, pp. 1922-1930

  2. Distribution and Persistence of Listeria monocytogenes in a Heavily Contaminated Poultry Processing Facility

    Journal of food protection, Vol. 82, Núm. 9, pp. 1524-1531

  3. Listeria monocytogenes colonization in a newly established dairy processing facility

    International Journal of Food Microbiology, Vol. 289, pp. 64-71

2017

  1. Análisis de marcadores genéticos que favorecen la supervivencia de Listeria monocytogenes en situaciones de estrés

    IV Jornadas de doctorandos de la Universidad de Burgos: Universidad de Burgos, 13 y 14 de diciembre de 2017

2015

  1. Caracterización fenotípica y genotípica de "Listeria monocytogenes"

    II Jornadas de Doctorandos de la Universidad de Burgos: Universidad de Burgos. 10 y 11 de diciembre de 2015

  2. Environmental sampling for Listeria monocytogenes control in food processing facilities reveals three contamination scenarios

    Food Control, Vol. 51, pp. 94-107

  3. Foods confiscated from non-EU flights as a neglected route of potential methicillin-resistant Staphylococcus aureus transmission

    International Journal of Food Microbiology, Vol. 209, pp. 29-33

  4. Foods from black market at EU border as a neglected route of potential methicillin-resistant Staphylococcus aureus transmission

    International Journal of Food Microbiology, Vol. 209, pp. 34-38

  5. Identification and molecular characterization of pathogenic bacteria in foods confiscated from non-EU flights passengers at one Spanish airport

    International Journal of Food Microbiology, Vol. 209, pp. 20-25

  6. Presence of pathogenic enteric viruses in illegally imported meat and meat products to EU by international air travelers

    International Journal of Food Microbiology, Vol. 209, pp. 39-43

  7. Supervivencia de listeria monocytogenes en queso bajo diferentes condiciones de almacenamiento

    II Jornadas de Doctorandos de la Universidad de Burgos: Universidad de Burgos. 10 y 11 de diciembre de 2015

2014

  1. Comparison of polymerase chain reaction methods and plating for analysis of enriched cultures of Listeria monocytogenes when using the ISO11290-1 method

    Journal of Microbiological Methods, Vol. 98, Núm. 1, pp. 8-14