Publicaciones en colaboración con investigadores/as de Universidad Autónoma de Madrid (2)

2022

  1. Odor Profile of Four Cultivated and Freeze-Dried Edible Mushrooms by Using Sensory Panel, Electronic Nose and GC-MS

    Journal of Fungi, Vol. 8, Núm. 9

1995

  1. Correlation between phenolic compounds and other components of the fruit during ripening of Vitis vinifera

    Polyphenols 94