INTERACCIONES MICROBIANAS
Argitalpenak (264) Ikertzaileren baten partaidetza izan duten argitalpenak
2024
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A guide for the analysis of plant microbial communities through high-throughput sequencing methods
Microbial Technology for Agro-Ecosystems: Crop Productivity, Sustainability, and Biofortification (Elsevier), pp. 3-19
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Antioxidant activity of the main phenolics found in red fruits: An in vitro and in silico study
Food Chemistry, Vol. 452
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Design and application of microbial biofertilizers
Microbial Technology for Agro-Ecosystems: Crop Productivity, Sustainability, and Biofortification (Elsevier), pp. 21-40
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Differential response of blueberry to the application of bacterial inoculants to improve yield, organoleptic qualities and concentration of bioactive compounds
Microbiological Research, Vol. 278
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Editorial for Special Issue “Bacterial Plant Communities: Diversity, Molecular Interactions, and Plant Growth Promotion-2nd Edition”
Microorganisms
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Impaired bone mineral density and microarchitecture in female adolescents with IgE-mediated cow’s milk allergy
Archives of Osteoporosis, Vol. 19, Núm. 1
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Juvenile Plant–Microbe Interactions Modulate the Adaptation and Response of Forest Seedlings to Rapid Climate Change
Plants, Vol. 13, Núm. 2
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Microbios y cáncer: bacterias, virus, hongos y su conexión con los tumores
Guadalmazán
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Speciation Features of Ferdinandcohnia quinoae sp. nov to Adapt to the Plant Host
Journal of Molecular Evolution, Vol. 92, Núm. 2, pp. 169-180
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The Effect of Phenolic-Rich Extracts of Rubus fruticosus, R. ulmifolius and Morus nigra on Oxidative Stress and Caco-2 Inhibition Growth
Nutrients, Vol. 16, Núm. 9
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The symbiovar mediterranense of Sinorhizobium meliloti nodulates Phaseolus vulgaris across Lanzarote (Canary Islands): A revision of this symbiovar supports a proposal to delimit symbiovars boundaries in Sinorhizobium and to define four new symbiovars
Systematic and Applied Microbiology, Vol. 47, Núm. 4
2023
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Complete Genome Sequences of the Species Type Strains Sinorhizobium garamanticum LMG 24692 and Sinorhizobium numidicum LMG 27395 and CIP 109850
Microbiology Resource Announcements, Vol. 12, Núm. 6
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Cost-Effective Cultivation of Native PGPB Sinorhizobium Strains in a Homemade Bioreactor for Enhanced Plant Growth
Bioengineering, Vol. 10, Núm. 8
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Definition of the symbiovar viciae in the species Rhizobium azibense and biogeographic implications
Archives of Microbiology, Vol. 205, Núm. 1
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Diversity of Culture Microorganisms from Portuguese Sweet Cherries
LIFE-BASEL, Vol. 13, Núm. 12
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Editorial: Plant growth-promoting bacteria as a key tool for future agriculture: Agronomic, molecular and omics approaches
Frontiers in Microbiology
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Effect of Rhizobium mechanisms in improving tolerance to saline stress in lettuce plants
Chemical and Biological Technologies in Agriculture, Vol. 10, Núm. 1
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Enhance of tomato production and induction of changes on the organic profile mediated by Rhizobium biofortification
Frontiers in Microbiology, Vol. 14
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Enhancing climate change resilience in agricultural crops
Current Biology, Vol. 33, Núm. 23, pp. R1246-R1261
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Exploring the Antioxidant, Antidiabetic, and Antimicrobial Capacity of Phenolics from Blueberries and Sweet Cherries
Applied Sciences (Switzerland), Vol. 13, Núm. 10