Publikationen, an denen er mitarbeitet Felipe Carlos Parreño Manchado (12)
2024
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Non-hiatal diaphragmatic hernias: results of transabdominal and transthoracic surgical approaches at a fourth-level hospital
Hernia, Vol. 28, Núm. 5, pp. 1747-1754
2023
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An unusual finding in gastroesophageal surgery: gastric anthracosis
Revista Espanola de Enfermedades Digestivas, Vol. 115, Núm. 5, pp. 264-265
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Association between use of enhanced recovery after surgery protocols and postoperative complications after gastric surgery for cancer (POWER 4): a nationwide, prospective multicentre study
Cirugia Espanola, Vol. 101, Núm. 10, pp. 665-677
2021
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Complicated Morgagni Hernia, Cardiac Tamponade, a Series of Unfortunate Events in the Same Patient: Case Report
Journal of Gastroenterology Research, Vol. 5, Núm. 1
2019
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MON-PO547: Descriptive Study of Nutritional Status in Patients with Esophageal Cancer. According to the New GLIM Criteria
Clinical Nutrition: Abstracts of the 41st ESPEN Congress, Krakow, Poland, 31 August–3 September, 2019
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MON-PO548: Incidence and Grade of Malnutrition on Patients with Gastric Cancer
Clinical Nutrition: Abstracts of the 41st ESPEN Congress, Krakow, Poland, 31 August–3 September, 2019
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Stomach-partitioning gastrojejunostomy versus stent placement for the treatment of malignant gastric outlet obstruction
Cirugia Espanola, Vol. 97, Núm. 7, pp. 385-390
2018
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Manejo quirúrgico de un tumor GIST gástrico exofítico gigante
Revista ACIRCAL, Vol. 5, Núm. 2, pp. 91-99
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Tratamiento endoscópico peroral del divertículo faringoesofágico
Revista ACIRCAL, Vol. 5, Núm. 2, pp. 32-48
2017
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Valoración nutricional preoperatoria en pacientes con cáncer de esófago y de estómago
Nutrición hospitalaria: 32 Congreso Nacional Senpe
2015
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Gastro yeyuno anastomosis con separación gástrica parcial en el tratamiento de la obstrucción gastroduodenal secundaria a cáncer gástrico avanzado
Cirugia y Cirujanos (English Edition), Vol. 83, Núm. 5, pp. 386-392
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MON-LB023: Benefits Versus Complications of Jejunostomy Catheter in Upper GI Surgery
Clinical Nutrition: Abstracts of the 37th ESPEN Congress, Lisbon, Portugal, 5–8 September, 2015