Publicaciones en las que colabora con Alicia Armentia Medina (2)

2009

  1. Importance of tetrahydroiso α-acids to the microbiological stability of beer

    Journal of AOAC International, Vol. 92, Núm. 4, pp. 1160-1164

2006

  1. An evaluation of methyl 2-oxocyclopentanecarboxylate as an iron(III) trap: Food perspectives

    International Journal of Food Science and Technology, Vol. 41, Núm. 1, pp. 57-65