Publicaciones en colaboración con investigadores/as de Universidad de León (20)

2021

  1. In vitro antimicrobial susceptibilities of francisella tularensis subsp. Holarctica isolates from tularemia outbreaks that occurred from the end of the 20th century to the 2020s in Spain

    Antibiotics, Vol. 10, Núm. 8

  2. Tularemia outbreaks in Spain from 2007 to 2020 in humans and domestic and wild animals

    Pathogens, Vol. 10, Núm. 7

2020

  1. Informe del Comité Científico de la Agencia Española de Seguridad Alimentaria y Nutrición (AESAN) sobre el tamaño de muestra de aves de corral o lagomorfos, que se puede considerar representativa para su inspección post mortem en el matadero

    Revista del Comité Científico de la AESAN, Núm. 32, pp. 59-83

2019

  1. Characterization of Virulence and Persistence Abilities of Listeria monocytogenes Strains Isolated from Food Processing Premises

    Journal of Food Protection, Vol. 82, Núm. 11, pp. 1922-1930

  2. Oxacillin-susceptible mecA-positive Staphylococcus aureus associated with processed food in Europe

    Food Microbiology, Vol. 82, pp. 107-110

2018

  1. Characterization of biofilms formed by foodborne methicillin-resistant staphylococcus aureus

    Frontiers in Microbiology, Vol. 9

  2. Descriptive sensory properties of cecina de Leon

    Italian Journal of Food Science, Vol. 30, Núm. 2, pp. 249-255

  3. Different Lactobacillus populations dominate in “Chorizo de León” manufacturing performed in different production plants

    Food Microbiology, Vol. 70, pp. 94-102

2017

  1. Detection and characterization of Staphylococcus aureus and methicillin-resistant S. aureus in foods confiscated in EU borders

    Frontiers in Microbiology, Vol. 8, Núm. JUL

2015

  1. Evaluation of two commercially available chromogenic media for confirmation of methicillin-resistant Staphylococcus aureus from human, animal, and food samples

    International Journal of Food Microbiology, Vol. 209, pp. 26-28

  2. First evidence of methicillin-resistant Staphylococcus aureus harboring mecC in livestock in Spain

    Avances en microbiología

  3. Foods confiscated from non-EU flights as a neglected route of potential methicillin-resistant Staphylococcus aureus transmission

    International Journal of Food Microbiology, Vol. 209, pp. 29-33

  4. Foods from black market at EU border as a neglected route of potential methicillin-resistant Staphylococcus aureus transmission

    International Journal of Food Microbiology, Vol. 209, pp. 34-38

  5. Identification and molecular characterization of pathogenic bacteria in foods confiscated from non-EU flights passengers at one Spanish airport

    International Journal of Food Microbiology, Vol. 209, pp. 20-25

  6. Molecular Epidemiology of Invasive Listeriosis due to Listeria monocytogenes in a Spanish Hospital over a Nine-Year Study Period, 2006-2014

    BioMed Research International, Vol. 2015

2014

  1. Methicillin-resistant Staphylococcus aureus harboring mecC in livestock in Spain

    Journal of Clinical Microbiology, Vol. 52, Núm. 11, pp. 4067-4069

  2. Molecular investigation of tularemia outbreaks, Spain, 1997-2008

    Emerging Infectious Diseases, Vol. 20, Núm. 5, pp. 754-761

2013

  1. Haemophilus parasuis subunit vaccines based on native proteins with affinity to porcine transferrin prevent the expression of proinflammatory chemokines and cytokines in pigs

    Clinical and Developmental Immunology, Vol. 2013

2006

  1. Internally controlled real-time PCR method for quantitative species-specific detection and vapA genotyping of Rhodococcus equi

    Applied and Environmental Microbiology, Vol. 72, Núm. 6, pp. 4256-4263

2005

  1. A novel real-time PCR for Listeria monocytogenes that monitors analytical performance via an internal amplification control

    Applied and Environmental Microbiology, Vol. 71, Núm. 12, pp. 9008-9012