Publications in collaboration with researchers from University of Bristol (8)

2007

  1. Quantitative detection of Clostridium tyrobutyricum in milk by real-time PCR

    Applied and Environmental Microbiology, Vol. 73, Núm. 11, pp. 3747-3751

  2. Trends in analytical methodology in food safety and quality: monitoring microorganisms and genetically modified organisms

    Trends in Food Science and Technology, Vol. 18, Núm. 6, pp. 306-319

2006

  1. Application of nucleic acid sequence-based amplification for the detection of viable foodborne pathogens: Progress and challenges

    Journal of Rapid Methods and Automation in Microbiology, Vol. 14, Núm. 3, pp. 218-236

  2. Internally controlled real-time PCR method for quantitative species-specific detection and vapA genotyping of Rhodococcus equi

    Applied and Environmental Microbiology, Vol. 72, Núm. 6, pp. 4256-4263

  3. Isolation of Listeria monocytogenes DNA from meat products for quantitative detection by real-time PCR

    Journal of Rapid Methods and Automation in Microbiology, Vol. 14, Núm. 4, pp. 395-404

2005

  1. A novel real-time PCR for Listeria monocytogenes that monitors analytical performance via an internal amplification control

    Applied and Environmental Microbiology, Vol. 71, Núm. 12, pp. 9008-9012

  2. Interlaboratory transfer of a PCR multiplex method for simultaneous detection of four genetically modified maize lines: Bt11, MON810, T25, and GA21

    Journal of Agricultural and Food Chemistry, Vol. 53, Núm. 9, pp. 3333-3337

2004

  1. Quantitative Detection of Listeria monocytogenes and Listeria innocua by Real-Time PCR: Assessment of hly, iap, and lin02483 Targets and AmpliFluor Technology

    Applied and Environmental Microbiology, Vol. 70, Núm. 3, pp. 1366-1377