Maria Cristina
Gonzalez Fernandez
Instituto IMDEA Energía
Móstoles, EspañaPublications in collaboration with researchers from Instituto IMDEA Energía (102)
2024
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Coupling dark fermentation and microbial electrolysis cells for higher hydrogen yield: Technological competitiveness and challenges
International Journal of Hydrogen Energy, Vol. 52, pp. 223-239
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High-throughput screening of non-conventional yeasts for conversion of organic waste to microbial oils via carboxylate platform
Scientific Reports, Vol. 14, Núm. 1
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Kluyveromyces marxianus and Bacillus coagulans co-cultivation: Efficient co-production of bioethanol and lactic acid from pomegranate peels
Bioresource Technology Reports, Vol. 25
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Long hydraulic retention time mediates stable volatile fatty acids production against slight pH oscillations
Waste Management, Vol. 176, pp. 140-148
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Modelling of anaerobic digestion of microalgae biomass: Effect of overloading perturbation
Bioresource Technology, Vol. 399
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Phosphate chelation over calcium impacts yeast growth and lipid production from short-chain fatty acids-rich media
Environmental Technology and Innovation, Vol. 36
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Transcriptomic profiling of an evolved Yarrowia lipolytica strain: tackling hexanoic acid fermentation to increase lipid production from short-chain fatty acids
Microbial Cell Factories, Vol. 23, Núm. 1
2023
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A plausible scenario for the third generation of biofuels from microalgae
Green Approach to Alternative Fuel for a Sustainable Future (Elsevier), pp. 107-121
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Effect of decoupling hydraulic and solid retention times on carbohydrate-rich residue valorization into carboxylic acids
Scientific Reports, Vol. 13, Núm. 1
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Genome-centric metagenomics revealed the effect of pH on the microbiome involved in short-chain fatty acids and ethanol production
Bioresource Technology, Vol. 377
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Hydraulic Retention Time as an Operational Tool for the Production of Short-Chain Carboxylates via Anaerobic Fermentation of Carbohydrate-Rich Waste
Molecules, Vol. 28, Núm. 18
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Microbial co-cultures for biochemicals production from lignocellulosic biomass: A review
Bioresource Technology, Vol. 386
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Microbial enzymes for the production of Xylooligosaccharides
Microbial Enzymes in Production of Functional Foods and Nutraceuticals (CRC Press), pp. 131-152
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Nanoporous oxide coating on carbon paper electrodes to enable bio-hydrogen production in microbial electrolysis cells
Catalysis Today, Vol. 422
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Phosphate limitation as crucial factor to enhance yeast lipid production from short-chain fatty acids
Microbial Biotechnology, Vol. 16, Núm. 2, pp. 372-380
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Pomegranate peels valorization: towards the coproduction of bioethanol and lactic acid
Actas del X Simposio Iberoamericano de Ingeniería de Residuos: Hacia la circularidad y el residuo cero. Castelló de la Plana, 20, 21 y 22 de junio de 2023
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Production of short-chain fatty acids (SCFAs) as chemicals or substrates for microbes to obtain biochemicals
Biotechnology for Biofuels and Bioproducts, Vol. 16, Núm. 1
2022
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Assessing the relevance of acidic pH on primary intermediate compounds when targeting at carboxylate accumulation
Biomass Conversion and Biorefinery, Vol. 12, Núm. 10, pp. 4519-4529
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Biorefinery of anaerobic digestate in a circular bioeconomy: Opportunities, challenges and perspectives
Renewable and Sustainable Energy Reviews, Vol. 166
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Carboxylic acids production via anaerobic fermentation: Microbial communities’ responses to stepwise and direct hydraulic retention time decrease
Bioresource Technology, Vol. 344