César
Sahelices Pinto
Universidad de León
León, EspañaPublicaciones en colaboración con investigadores/as de Universidad de León (23)
2024
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Technology and digital transformation for the structural reform of the sports industry: Building the roadmap
Proceedings of the Institution of Mechanical Engineers, Part P: Journal of Sports Engineering and Technology, Vol. 238, Núm. 2, pp. 150-158
2023
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Experienced vs. Novice Participants Perception of Overall Quality and Intention to Join in Future Sport Trials: Case European Duathlon Championship
EJIHPE: European Journal of Investigation in Health, Psychology and Education, Vol. 13, Núm. 8, pp. 1395-1410
2022
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Make-a-wish y su estrategia de marketing
Casos de marketing público y no lucrativo - Casos de Marketing Público e Não Lucrativo, Vol. 9, pp. 50-60
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¿Se está digitalizando el deporte español? ¿Sabes cuánto?
DEPORCAM: la revista del círculo de gestores, Vol. 60, pp. 44-45
2021
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ECOALF, pioneros en moda sostenible
Innovative Driving Marketing for a Better World. The Emergence of Social Proposals in Pandemic Times
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Economía circular de H&M
Innovative Driving Marketing for a Better World. The Emergence of Social Proposals in Pandemic Times
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Estar vivo es volver a fabricar emociones
Innovative Driving Marketing for a Better World. The Emergence of Social Proposals in Pandemic Times
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Gossos: El hormigón no tiene sentimientos, pero ellos sí
Innovative Driving Marketing for a Better World. The Emergence of Social Proposals in Pandemic Times
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Halo effect and source credibility in the evaluation of food products identified by third-party certified eco-labels: Can information prevent biased inferences?
Foods, Vol. 10, Núm. 11
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Mamá, papá ¿qué comemos en el confinamiento?
Innovative Driving Marketing for a Better World. The Emergence of Social Proposals in Pandemic Times
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Nuestro secreto. Áreas de vending
Innovative Driving Marketing for a Better World. The Emergence of Social Proposals in Pandemic Times
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Self-determination, clean conscience, or social pressure? Underlying motivations for organic food consumption among young millennials
Journal of Consumer Behaviour, Vol. 20, Núm. 2, pp. 449-459
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“Mirarte otra vez”: Cómo combatir el aislamiento a través de la solidaridad y la tecnología
Innovative Driving Marketing for a Better World. The Emergence of Social Proposals in Pandemic Times
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“Por mí y por todos mis compañeros”
Innovative Driving Marketing for a Better World. The Emergence of Social Proposals in Pandemic Times
2020
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Heuristic thinking and credibility of organic advertising claims: The role of knowledge and motivations
Sustainability (Switzerland), Vol. 12, Núm. 21, pp. 1-19
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Overall Quality of Sporting Events and Emotions as Predictors of Future Intentions of Duathlon Participants
Frontiers in Psychology, Vol. 11
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The impact of the covid-19 confinement on the habits of pa practice according to gender (Male/female): Spanish case
International Journal of Environmental Research and Public Health, Vol. 17, Núm. 19, pp. 1-19
2019
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Corporate social responsibility and consumer behaviour in the hospitality sector: ITS effects on the decision-making process
World Review of Entrepreneurship, Management and Sustainable Development
2018
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Ewom and 2.0 Opinion Leaders in the Food Context: A Study with a Sample of Spanish Food-Related Weblogs
Journal of Food Products Marketing, Vol. 24, Núm. 3, pp. 328-347
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Social commitment or self-interest? Effect of responsible practices performance motivations of firms on the consumer decision-making process
Journal of Marketing Communications, Vol. 24, Núm. 3, pp. 304-319