Publicaciones en las que colabora con Francisco Javier Casqueiro Blanco (15)

2020

  1. The human digestive tract is capable of degrading gluten from birth

    International Journal of Molecular Sciences, Vol. 21, Núm. 20, pp. 1-11

2017

  1. Gluten-degrading bacteria are present in the human small intestine of healthy volunteers and celiac patients

    Research in Microbiology, Vol. 168, Núm. 7, pp. 673-684

  2. The human digestive tract has proteases capable of gluten hydrolysis

    Molecular Metabolism, Vol. 6, Núm. 7, pp. 693-702

2016

  1. Study of duodenal bacterial communities by 16S rRNA gene analysis in adults with active celiac disease vs non-celiac disease controls

    Journal of Applied Microbiology, Vol. 120, Núm. 6, pp. 1691-1700

2015

  1. Differences in gluten metabolism among healthy volunteers, coeliac disease patients and first-degree relatives

    British Journal of Nutrition, Vol. 114, Núm. 8, pp. 1157-1167

2014

  1. Coeliac disease screening in first-degree relatives on the basis of biopsy and genetic risk

    European Journal of Gastroenterology and Hepatology, Vol. 26, Núm. 3, pp. 263-267

  2. Diversity of the cultivable human gut microbiome involved in gluten metabolism: Isolation of microorganisms with potential interest for coeliac disease

    FEMS Microbiology Ecology, Vol. 88, Núm. 2, pp. 309-319

  3. Gluten Metabolism in Humans. Involvement of the Gut Microbiota.

    Wheat and Rice in Disease Prevention and Health (Elsevier Inc.), pp. 157-170

2012

  1. A gluten metabolism study in healthy individuals shows the presence of faecal glutenasic activity

    European Journal of Nutrition, Vol. 51, Núm. 3, pp. 293-299

  2. Differences in faecal bacteria populations and faecal bacteria metabolism in healthy adults and celiac disease patients

    Biochimie, Vol. 94, Núm. 8, pp. 1724-1729

  3. Differences of small intestinal bacteria populations in adults and children with/without celiac disease: Effect of age, gluten diet, and disease

    Inflammatory Bowel Diseases, Vol. 18, Núm. 4, pp. 649-656

  4. Monitoring of gluten-free diet compliance in celiac patients by assessment of gliadin 33-mer equivalent epitopes in feces

    American Journal of Clinical Nutrition, Vol. 95, Núm. 3, pp. 670-677

2011

  1. Dynamics of non-conventional intraepithelial lymphocytes-NK, NKT, and γδ T-in celiac disease: Relationship with age, diet, and histopathology

    Digestive Diseases and Sciences, Vol. 56, Núm. 7, pp. 2042-2049

2009

  1. Duodenal biopsy may be avoided when high transglutaminase antibody titers are present

    World Journal of Gastroenterology, Vol. 15, Núm. 38, pp. 4775-4780

2008

  1. Age-related clinical, serological, and histopathological features of celiac disease

    American Journal of Gastroenterology, Vol. 103, Núm. 9, pp. 2360-2365