Fernando
Sánchez Juanes
![Foto de Fernando](/img/uploaded/c64238927e654603a8a931bdd79e2141.jpg)
![Foto de Universidad de Valladolid](/img/noimage_org.png)
Universidad de Valladolid
Valladolid, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Valladolid (4)
2010
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Identification of Brucella by MALDI-TOF mass spectrometry. fast and reliable identification from agar plates and blood cultures
PLoS ONE, Vol. 5, Núm. 12
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Neutral glycosphingolipid content of ovine milk
Journal of Dairy Science, Vol. 93, Núm. 1, pp. 19-26
2009
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Distribution and fatty acid content of phospholipids from bovine milk and bovine milk fat globule membranes
International Dairy Journal, Vol. 19, Núm. 5, pp. 273-278
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Glycosphingolipids from bovine milk and milk fat globule membranes: A comparative study. Adhesion to enterotoxigenic Escherichia coli strains
Biological Chemistry, Vol. 390, Núm. 1, pp. 31-40