José Francisco
Cobo Díaz

Foto de José Francisco

Foto de Adrián

Adrián
Álvarez Molina

Publicaciones en las que colabora con Adrián Álvarez Molina (4)

2024

The detailed analysis of the microbiome and resistome of artisanal blue-veined cheeses provides evidence on sources and patterns of succession linked with quality and safety traits
Microbiome, Vol. 12, Núm. 1

2023

Sequencing-based analysis of the microbiomes of Spanish food processing facilities reveals environment-specific variation in the dominant taxa and antibiotic resistance genes
Food Research International, Vol. 173

2021

Microbial colonization and resistome dynamics in food processing environments of a newly opened pork cutting industry during 1.5 years of activity
Microbiome, Vol. 9, Núm. 1
Unraveling the emergence and population diversity of Listeria monocytogenes in a newly built meat facility through whole genome sequencing
International Journal of Food Microbiology, Vol. 340