Publikationen, an denen er mitarbeitet Marta Hernandez Perez (14)

2020

  1. Aplicación de la secuenciación masiva y la bioinformática al diagnóstico microbiológico clínico

    Revista Argentina de microbiologia, Vol. 52, Núm. 2, pp. 150-161

  2. Dietary supplementation with sugar beet fructooligosaccharides and garlic residues promotes growth of beneficial bacteria and increases weight gain in neonatal lambs

    Biomolecules, Vol. 10, Núm. 8, pp. 1-16

  3. High-throughput sequencing and food microbiology

    Advances in Food and Nutrition Research (Academic Press Inc.), pp. 275-300

2019

  1. Fecal microbiota of toxigenic clostridioides difficile-associated diarrhea

    Frontiers in Microbiology, Vol. 10, Núm. JAN

  2. Oxacillin-susceptible mecA-positive Staphylococcus aureus associated with processed food in Europe

    Food Microbiology, Vol. 82, pp. 107-110

  3. TORMES: An automated pipeline for whole bacterial genome analysis

    Bioinformatics, Vol. 35, Núm. 21, pp. 4207-4212

2018

  1. Autochthonous facility-specific microbiota dominates washed-rind Austrian hard cheese surfaces and its production environment

    International Journal of Food Microbiology, Vol. 267, pp. 54-61

  2. Different Lactobacillus populations dominate in “Chorizo de León” manufacturing performed in different production plants

    Food Microbiology, Vol. 70, pp. 94-102

  3. Infrequent isolation of extensively drug-resistant (XDR) Klebsiella pneumoniae resistant to colistin in Spain

    International Journal of Antimicrobial Agents

2017

  1. Escherichia coli ST167 carrying plasmid mobilisable mcr-1 and bla CTX-M-15 resistance determinants isolated from a human respiratory infection

    International Journal of Antimicrobial Agents

  2. Co-occurrence of colistin-resistance genes mcr-1 and mcr-3 among multidrug-resistant Escherichia coli isolated from cattle, Spain, September 2015

    Eurosurveillance, Vol. 22, Núm. 31

  3. Daily thanatomicrobiome changes in soil as an approach of postmortem interval estimation: An ecological perspective

    Forensic Science International, Vol. 278, pp. 388-395

  4. Dynamics of the oral microbiota as a tool to estimate time since death

    Molecular Oral Microbiology, Vol. 32, Núm. 6, pp. 511-516

2016

  1. Propidium monoazide integrated with qPCR enables the detection and enumeration of infectious enteric RNA and DNA viruses in clam and fermented sausages

    Frontiers in Microbiology, Vol. 7, Núm. DEC