Publicaciones en colaboración con investigadores/as de National Institute for Public Health and the Environment (14)

2018

  1. Prioritisation of food-borne parasites in Europe, 2016

    Eurosurveillance, Vol. 23, Núm. 9

2013

  1. Virus transfer proportions between gloved fingertips, soft berries, and lettuce, and associated health risks

    International Journal of Food Microbiology, Vol. 166, Núm. 3, pp. 419-425