Publicacions en col·laboració amb investigadors/es de Universidad Nacional del Nordeste (11)

2024

  1. Antifungal Activity of Ribosome-Inactivating Proteins

    Toxins, Vol. 16, Núm. 4

  2. Edodin: A New Type of Toxin from Shiitake Mushroom (Lentinula edodes) That Inactivates Mammalian Ribosomes

    Toxins, Vol. 16, Núm. 4

2023

  1. Anti-Neuroinflammatory Potential of a Nectandra angustifolia (Laurel Amarillo) Ethanolic Extract

    Antioxidants, Vol. 12, Núm. 2

  2. Structural and functional characterization of the cytotoxic protein ledodin, an atypical ribosome-inactivating protein from shiitake mushroom (Lentinula edodes)

    Protein Science, Vol. 32, Núm. 4

2022

  1. Modification of structural and physicochemical properties of cowpea (Vigna unguiculata) starch by hydrothermal and ultrasound treatments

    Food Hydrocolloids, Vol. 124

2020

  1. Starch enzymatic hydrolysis, structural, thermal and rheological properties of pigeon pea (Cajanus cajan) and dolichos bean (Dolichos lab-lab) legume starches

    International Journal of Food Science and Technology, Vol. 55, Núm. 2, pp. 712-719

2018

  1. Intrinsic Antioxidant Potential of the Aminoindole Structure: A Computational Kinetics Study of Tryptamine

    Journal of Physical Chemistry B, Vol. 122, Núm. 24, pp. 6386-6395

2016

  1. Antifungal activity of the ribosome-inactivating protein BE27 from sugar beet (Beta vulgarisL.) against the green mould Penicillium digitatum

    Molecular Plant Pathology, Vol. 17, Núm. 2, pp. 261-271

2013

  1. Gelation, thermal and pasting properties of pigeon pea (Cajanus cajan L.), dolichos bean (Dolichos lablab L.) and jack bean (Canavalia ensiformis) flours

    Journal of Food Engineering, Vol. 119, Núm. 1, pp. 65-71

  2. Molecular structure of uranium carbides: Isomers of UC3

    Journal of Chemical Physics, Vol. 138, Núm. 11

2012

  1. On the molecular structure of uranium dicarbide: T-shape versus linear isomers

    Journal of Physical Chemistry A