Colour changes during manufacture of Galician chorizo sausage

  1. Fernández-Fernández, E.
  2. Vázquez-Odériz, M.L.
  3. Romero-Rodríguez, M.A.
Revue:
European Food Research and Technology

ISSN: 1438-2377 1438-2385

Année de publication: 1998

Volumen: 207

Número: 1

Pages: 18-21

Type: Article