Lactobacilli Degrade Wheat Amylase Trypsin Inhibitors to Reduce Intestinal Dysfunction Induced by Immunogenic Wheat Proteins

  1. Caminero, A.
  2. McCarville, J.L.
  3. Zevallos, V.F.
  4. Pigrau, M.
  5. Yu, X.B.
  6. Jury, J.
  7. Galipeau, H.J.
  8. Clarizio, A.V.
  9. Casqueiro, J.
  10. Murray, J.A.
  11. Collins, S.M.
  12. Alaedini, A.
  13. Bercik, P.
  14. Schuppan, D.
  15. Verdu, E.F.
Aldizkaria:
Gastroenterology

ISSN: 1528-0012 0016-5085

Argitalpen urtea: 2019

Alea: 156

Zenbakia: 8

Orrialdeak: 2266-2280

Mota: Artikulua

DOI: 10.1053/J.GASTRO.2019.02.028 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak