Comparative insight upon chitosan solution and chitosan nanoparticles application on the phenolic content, antioxidant and antimicrobial activities of individual grape components of Sousão variety
- Silva, V.
- Singh, R.K.
- Gomes, N.
- Soares, B.G.
- Silva, A.
- Falco, V.
- Capita, R.
- Alonso-Calleja, C.
- Pereira, J.E.
- Amaral, J.S.
- Igrejas, G.
- Poeta, P.
Zeitschrift:
Antioxidants
ISSN: 2076-3921
Datum der Publikation: 2020
Ausgabe: 9
Nummer: 2
Art: Artikel
