Effect of low doses of biocides on the susceptibility of Listeria monocytogenes and Salmonella enterica to various antibiotics of clinical importance

1. Rodríguez-Melcón, C.
2. Alonso-Calleja, C.
3. Capita, R.

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DOI: 10.1016/J.FOODCONT.2023.109602 GOOGLE SCHOLAR lock_openOpen access editor

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