Dissolved Oxygen Removal in Wines by Gas Sparging, Its Optimization and Chemical Impact

1. del Barrio-Galán, R.
2. Nevares, I.
3. Pérez-Magariño, S.
4. del Alamo-Sanza, M.

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DOI: 10.3390/BEVERAGES10010003 GOOGLE SCHOLAR lock_openOpen access editor