Development and validation of a green analytical method for simultaneously determining plasticizers residues in honeys from different botanical origins

1. Fuente-Ballesteros, A.
2. Bernal, J.
3. Ares, A.M.
4. Valverde, S.

Exporta

Exporta

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Exporta

×

El document no es pot exportar perquè pertany a un altre portal.

Text complet

lock_openText complet externo

DOI: 10.1016/J.FOODCHEM.2024.139888 GOOGLE SCHOLAR lock_openAccés obert editor