Publicaciones en las que colabora con Pedro Francisco Mateos González (7)
2022
-
Evolución de la microbiota en un aula de farmacia pre y post primera oleada de la pandemia COVID-19
Farmajournal, Vol. 7, Núm. 1, pp. 7-17
-
Formación y control de biofilms durante el proceso de curación del jamón ibérico
Eurocarne: La revista internacional del sector cárnico, Núm. 307, pp. 24-34
2021
-
Identification of canola roots endophytic bacteria and analysis of their potential as biofertilizers for canola crops with special emphasis on sporulating bacteria
Agronomy, Vol. 11, Núm. 9
-
Identification of quinoa seed bacterial endophytes and selection of strains for biofertilization of quinoa crops
1st International Electronic Conference on Agronomy
2019
-
Phaseolus vulgaris is nodulated by the symbiovar viciae of several genospecies of Rhizobium laguerreae complex in a Spanish region where Lens culinaris is the traditionally cultivated legume
Systematic and Applied Microbiology, Vol. 42, Núm. 2, pp. 240-247
2013
-
MALDI-TOF mass spectrometry as a tool for differentiation of Bradyrhizobium species: Application to the identification of Lupinus nodulating strains
Systematic and Applied Microbiology, Vol. 36, Núm. 8, pp. 565-571