Agricultura, alimentación y sanidad animal
Disciplina temática
Sonia
Andrés Llorente
Publicaciones en las que colabora con Sonia Andrés Llorente (92)
2024
-
Essential oil supplementation in milk replacers: short- and long-term impacts on feed efficiency, the faecal microbiota and the plasma metabolome in dairy calves
Journal of Developmental Origins of Health and Disease, Vol. 15
2023
-
Conventional Feed-Grade or Slow-Release Coated Urea as Sources of Dietary Nitrogen for Fattening Lambs
Animals, Vol. 13, Núm. 22
-
Dietary administration of L-carnitine during the fattening period of early feed restricted lambs modifies lipid metabolism and meat quality
Meat Science, Vol. 198
-
Differential Diet and pH Effects on Ruminal Microbiota, Fermentation Pattern and Fatty Acid Hydrogenation in RUSITEC Continuous Cultures
Fermentation, Vol. 9, Núm. 4
-
Effects of Thymbra capitata essential oil on in vitro fermentation end-products and ruminal bacterial communities
Scientific Reports, Vol. 13, Núm. 1
-
Lipid Characteristics of the Muscle and Perirenal Fat in Young Tudanca Bulls Fed on Different Levels of Grass Silage
Animals, Vol. 13, Núm. 2
2022
-
In Vitro Screening of the Foliage of Eucalyptus Species Harvested in Different Seasons for Modulating Rumen Fermentation and Methane Production
Agriculture (Switzerland), Vol. 12, Núm. 12
2021
-
Banana pseudo-stem increases the water-holding capacity of minced pork batter and the oxidative stability of pork patties
Foods, Vol. 10, Núm. 9
-
Divergent values in feed efficiency promote changes on meat quality of fattening lambs
Small Ruminant Research, Vol. 198
-
Essential oils in livestock: From health to food quality
Antioxidants, Vol. 10, Núm. 2, pp. 1-42
-
Fattening lambs with divergent residual feed intakes and weight gains: Unravelling mechanisms driving feed efficiency
Animal Feed Science and Technology, Vol. 273
2020
-
Dietary supplemental plant oils reduce methanogenesis from anaerobic microbial fermentation in the rumen
Scientific Reports, Vol. 10, Núm. 1
-
Effect of age of regrowth, chemical composition and secondary metabolites on the digestibility of Leucaena leucocephala in the Cauto Valley, Cuba
Agroforestry Systems, Vol. 94, Núm. 4, pp. 1247-1253
-
Effects of birth weight on animal performance, fattening traits and meat quality of lambs
Animals, Vol. 10, Núm. 12, pp. 1-13
-
Effects of dietary inclusion of sunflower soap stocks on colour, oxidation and microbiological growth of meat from light fattening lambs
International Journal of Food Science and Technology, Vol. 55, Núm. 3, pp. 1119-1125
-
Effects of supplemental plant oils on rumen bacterial community profile and digesta fatty acid composition in a continuous culture system (RUSITEC)
Anaerobe, Vol. 61
-
Erythrina variegata quality in the Cauto Valley, Cuba
Agroforestry Systems, Vol. 94, Núm. 4, pp. 1209-1218
-
Immersing fresh chicken into an aqueous hop (Humulus lupulus) extract to delay spoilage during vacuum refrigerated storage
CyTA: Journal of food, Vol. 18, Núm. 1, pp. 132-136
-
The effects of storage and hop extract on aroma and flavour compounds in Balkan-style sausages packed under a CO2-containing anaerobic atmosphere
Heliyon, Vol. 6, Núm. 10
2019
-
Efecto de la sustitución parcial de harina de soja por urea en la dieta de corderos pesados de raza ASSAF durante el cebo
XVIII Jornadas sobre Producción Animal: 7 y 9 de mayo de 2019, Zaragoza