Publicaciones en colaboración con investigadores/as de Universidad Nacional de Córdoba (52)

2024

  1. Acetazolamide encapsulation in elastin like recombinamers using a supercritical antisolvent (SAS) process for glaucoma treatment

    International Journal of Pharmaceutics, Vol. 657

2023

  1. Optimal quantum teleportation protocols for fixed average fidelity

    Physical Review A, Vol. 108, Núm. 4

  2. Quantum Distance Measures Based upon Classical Symmetric Csiszár Divergences

    Entropy, Vol. 25, Núm. 6

  3. Transmission distance in the space of quantum channels

    Physical Review A, Vol. 108, Núm. 1

2022

  1. An in silico analysis revealed a novel evolutionary lineage of putative mitoviruses

    Environmental Microbiology, Vol. 24, Núm. 12, pp. 6463-6475

  2. Effect of sorghum flour properties on gluten-free sponge cake

    Journal of Food Science and Technology, Vol. 59, Núm. 4, pp. 1407-1418

  3. Non-traditional ingredients and processes for the development of grain-based foods

    International Journal of Food Science and Technology

  4. Quantum metrics based upon classical Jensen–Shannon divergence

    Physica A: Statistical Mechanics and its Applications, Vol. 594

  5. Revisiting maximal average fidelity of teleportation

    Physica A: Statistical Mechanics and its Applications, Vol. 592

  6. The effect of natural disturbances on forest biodiversity: an ecological synthesis

    Biological Reviews, Vol. 97, Núm. 5, pp. 1930-1947

2020

  1. Correlations in two-qubit systems under non-dissipative decoherence

    Axioms, Vol. 9, Núm. 1

  2. Generalized Holevo theorem and distinguishability notions

    Journal of Physics A: Mathematical and Theoretical, Vol. 53, Núm. 4

  3. Revisiting the behavior of quantum correlations under nondissipative decoherence by means of the correlation matrix

    Physica A: Statistical Mechanics and its Applications, Vol. 545

  4. Sudden death of entanglement in fermionic systems under collective decoherence

    Journal of Physics A: Mathematical and Theoretical, Vol. 53, Núm. 40

  5. Supercritical drying of thermoresponsive gels based on N-isopropylacrylamide

    Journal of the Taiwan Institute of Chemical Engineers, Vol. 110, pp. 120-129

  6. TRY plant trait database – enhanced coverage and open access

    Global Change Biology, Vol. 26, Núm. 1, pp. 119-188

2019

  1. Effect of the particle size of pear pomace on the quality of enriched layer and sponge cakes

    International Journal of Food Science and Technology, Vol. 54, Núm. 4, pp. 1265-1275

  2. Generalized approach to quantify correlations in bipartite quantum systems

    Quantum Information Processing, Vol. 18, Núm. 2

  3. Non-commutative measure of quantum correlations under local operations

    Quantum Information Processing, Vol. 18, Núm. 2

  4. Particle Size and Hydration Properties of Dried Apple Pomace: Effect on Dough Viscoelasticity and Quality of Sugar-Snap Cookies

    Food and Bioprocess Technology, Vol. 12, Núm. 7, pp. 1083-1092