Detection of pistachio allergen coding sequences in food products: A comparison of two real time PCR approaches

1. Sanchiz, Á.
2. Ballesteros, I.
3. Martin, A.
4. Rueda, J.
5. Pedrosa, M.M.
6. Dieguez, M.D.C.
7. Rovira, M.
8. Cuadrado, C.
9. Linacero, R.