Evaluation of Cold Atmospheric Pressure Plasma (CAPP) and plasma-activated water (PAW) as alternative non-thermal decontamination technologies for tofu: Impact on microbiological, sensorial and functional quality attributes

1. Frías, E.
2. Iglesias, Y.
3. Alvarez-Ordóñez, A.
4. Prieto, M.
5. González-Raurich, M.
6. López, M.