The protective effects of wine pomace products on the vascular endothelial barrier function

  1. Gerardi, G.
  2. Cavia-Saiz, M.
  3. Rivero-Pérez, M.D.
  4. González-SanJosé, M.L.
  5. Muñiz, P.
Revue:
Food & function

ISSN: 2042-650X

Année de publication: 2020

Volumen: 11

Número: 9

Pages: 7878-7891

Type: Article

DOI: 10.1039/D0FO01199A GOOGLE SCHOLAR

Objectifs de Développement Durable