Enhancement of transglutaminase-induced protein cross-linking by preheat treatment of cows' milk: A statistical approach

  1. Rodriguez-Nogales, J.M.
Journal:
International Dairy Journal

ISSN: 0958-6946

Year of publication: 2006

Volume: 16

Issue: 1

Pages: 26-32

Type: Article

DOI: 10.1016/J.IDAIRYJ.2005.01.003 GOOGLE SCHOLAR

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