2024

1. A case of university-industry collaboration: developing a collaborative environment to promote sustaiable agriculture.

   1st International Agrienvironment Symposium. Salamanca, Castilla y León, España.

2. Analyzing the spatiotemporal habitat colonization dynamics of the common vole (Microtus arvalis Pallas) in Castilla y León, northwest Spain, using a hotspot-based approach†

   Pest Management Science, Vol. 80, Núm. 11, pp. 5584-5596

3. Applied research note: comparison of the locomotor activity and circadian rhythm in 3 strains of laying hens as measured by tri-axial accelerometers

   Journal of Applied Poultry Research, Vol. 33, Núm. 4

4. Carcass traits and meat quality assessment of two slow-growing chicks strains fed Acheta domesticus larval meal

   Poultry Science, Vol. 103, Núm. 6

5. Densitometric analysis of GnRH and IBA1 immunocytochemistry in the basal ventromedial hypothalamus of the ewe

   Theriogenology, Vol. 227, pp. 112-119

6. Determination of Carbohydrate Composition in Lentils Using Near-Infrared Spectroscopy

   Sensors, Vol. 24, Núm. 13

7. Effect of different physical pre-treatments on physicochemical and techno-functional properties, and on the antinutritional factors of lentils (Lens culinaris spp)

   Food Chemistry, Vol. 450

8. Effect of exogenous melatonin on body temperature of slow-growing chickens, measured by injectable transponders

   11th European Conference on Precision Livestock Farming

9. Exploring the effect of mild water deficit on grain yield and quality of bread and durum wheat growing under elevated CO2 and high temperature.

   VI Spanish Symposium on Physiology and Breeding of Cereals. Instituto de Recursos Naturales y Agrobiología de Salamanca, Castilla y León, España.

10. Exploring the influence of density-dependence and weather on the spatial and temporal variation in common vole (Microtus arvalis) abundance in Castilla y León, NW Spain

    Pest Management Science, Vol. 80, Núm. 11, pp. 5527-5536

11. Extract of pistachio leaves as bioherbicide.

    1st International Agrienvironment Symposium. Salamanca, Castilla y León, España.

12. Fertilidad de ovejas churras ecológicas sin tratamientos hormonales empleando machos estimulados con la exposición a largos días de primavera

    Tierras. Ovino, Núm. 46, pp. 70-73

13. Garden waste compost tea: a sustainable approach to promote root growth in tomato plants.

    1st International Agrienvironment Symposium. Salamanca, Castilla y León, España.

14. Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture

    Horticulturae, Vol. 10, Núm. 6

15. Markers for meat provenance and authenticity with an account of its defining factors and quality characteristics – a review

    Journal of the Science of Food and Agriculture, Vol. 104, Núm. 12, pp. 7027-7084

16. Nutritional, chemical, and antioxidant screening of selected varieties of lentils (Lens culinaris spp.) from organic and conventional agriculture

    Journal of the Science of Food and Agriculture, Vol. 104, Núm. 1, pp. 104-115

17. PISTAHULL: obtención de un bioherbicida a partir de los residuos procedentes del pelado del pistacho para el control de malas hierbas de hoja ancha y estrecha.

    8ª Edición de las Jornadas de la Red Española de Compostaje "Residuo Cero: Horizonte Futuro". Córdoba, Andalucía, España.

18. Performance of benchtop and portable spectroscopy equipment for discriminating Iberian ham according to breed

    Current Research in Food Science, Vol. 8

19. Phytotoxicity of phenolic compounds of Pistacia vera leaves and its potential use as bioherbicide

    Crop Protection, Vol. 184

20. Prediction of the Fatty Acid Profiles of Iberian Pig Products by Near Infrared Spectroscopy: A Comparison Between Multiple Regression Tools and Artificial Neural Networks

    Food and Bioprocess Technology