Agricultura, alimentación y sanidad animal
Disciplina temática
Universidad de Burgos
Burgos, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Burgos (387)
2025
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Phenolic content, volatile composition and sensory profile of red wines macerated with toasted woods from different South American botanical species
Journal of Food Composition and Analysis, Vol. 137
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Whole-genome comparative analysis of the genetic, virulence and antimicrobial resistance diversity of Campylobacter spp. from Spain
International Journal of Food Microbiology, Vol. 427
2024
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Assesment of Hypoderma infestation in a wild population of Cervus elaphus from mountains Atlantic ecosystems in southwestern Europe (Spain)
Veterinary Research Communications, Vol. 48, Núm. 2, pp. 761-771
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Bioaugmentation and vermicompost facilitated the hydrocarbon bioremediation: scaling up from lab to field for petroleum-contaminated soils
Environmental Science and Pollution Research
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Divergences between EU Members on the Sustainability of Road Freight Transport
Sustainability (Switzerland), Vol. 16, Núm. 15
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Effect of White Pomace Seasoning as a Natural Antioxidant for Chicken Products Packaged in Vacuum or Modified Atmosphere Conditions
Applied Sciences (Switzerland), Vol. 14, Núm. 15
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Evaluation of short-term copper toxicity in a co-culture of Synechococcus sp., Chaetoceros gracilis and Pleurochrisys cf. roscoffensis exposed to changes in temperature and salinity levels
Chemosphere, Vol. 352
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Generation of wine sensory descriptors by one-step method based on free profile and their use to establish the typicity of PDO wines
LWT, Vol. 203
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Hydrogen Gas-Grilling in Meat: Impact on Odor Profile and Contents of Polycyclic Aromatic Hydrocarbons and Volatile Organic Compounds
Foods, Vol. 13, Núm. 15
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Macrophyte assisted phytoremediation and toxicological profiling of metal(loid)s polluted water is influenced by hydraulic retention time
Environmental Science and Pollution Research
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Microalgae biomass as a conditioner and regulator of soil quality and fertility
Environmental Monitoring and Assessment, Vol. 196, Núm. 2
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Nasopharyngeal Botflies Oestrus ovis and Cephenemyia stimulator in Roe Deer (Capreolus capreolus) from Northern Spain
Journal of wildlife diseases, Vol. 60, Núm. 4, pp. 956-959
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Phase variation modulates the multi-phenotypes displayed by clinical Campylobacter jejuni strains
Food Microbiology, Vol. 117
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Physicochemical Characterisation of Seeds, Oil and Defatted Cake of Three Hempseed Varieties Cultivated in Spain
Foods, Vol. 13, Núm. 4
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Phytostabilization of metal(loid)s by ten emergent macrophytes following a 90-day exposure to industrially contaminated groundwater
New Biotechnology, Vol. 79, pp. 50-59
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Population and functional changes in a multispecies co-culture of marine microalgae and cyanobacteria under a combination of different salinity and temperature levels
Marine Environmental Research, Vol. 193
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Sex estimation using long bones in the largest burial site of the Copper Age: Linear discriminant analysis and random forest
Journal of Archaeological Science: Reports, Vol. 58
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Sustainable Decentralized Urban Water and Wastewater Treatment in Off-grid Areas of Developing Countries Using NbS and Integrated Green Technologies
Nature-based Solutions for Circular Management of Urban Water (Springer), pp. 185-206
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Unveiling the capacity of bioaugmentation application, in comparison with biochar and rhamnolipid for TPHs degradation in aged hydrocarbons polluted soil
Environmental Research, Vol. 252
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WALGREEN: Web Based Platform for Soil Organic Carbon Inference Applications
IGARSS 2024 - 2024 IEEE International Geoscience and Remote Sensing Symposium