Agricultura, alimentación y sanidad animal
Disciplina temática
Universidad de La Rioja
Logroño, EspañaPublicaciones en colaboración con investigadores/as de Universidad de La Rioja (53)
2023
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Assessment of grape volatile composition using fluorescence indices of leaves in vineyards affected by iron chlorosis
Scientia Agricola, Vol. 80
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Introducción a los proyectos de industrias agroalimentarias
Manual para la redacción de proyectos de industrias agroalimentarias (Bellisco), pp. 1-37
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Limited Probiotic Effect of Enterococcus gallinarum L1, Vagococcus fluvialis L21 and Lactobacillus plantarum CLFP3 to Protect Rainbow Trout against Saprolegniosis
Animals, Vol. 13, Núm. 5
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The background microbiota and sanitization agent drive the fate of Listeria monocytogenes in multispecies biofilms formed on a plasma-polymerized coating applied on stainless steel
International Journal of Food Microbiology, Vol. 386
2022
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Development and characterization of anti-biofilm coatings applied by Non-Equilibrium Atmospheric Plasma on stainless steel
Food Research International, Vol. 152
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Development of anti-biofilm coatings applied by Non-Equilibrium Atmospheric Plasma on stainless steel
27th International ICFMH Conference - FoodMicro 2022
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Effect of cry toxins on Xylotrechus arvicola (Coleoptera: Cerambycidae) larvae
Insects, Vol. 13, Núm. 1
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Effect of the Hopper Angle of a Silo on the Vertical Stress at the Cylinder-to-Hopper Transition
Agronomy, Vol. 12, Núm. 4
2021
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Durability assessment of a plasma-polymerized coating with anti-biofilm activity against l. Monocytogenes subjected to repeated sanitization
Foods, Vol. 10, Núm. 11
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Durability study of the anti-biofilm capacity of plasma-polymerized coatings on stainless steel for food contact applications
Surfaces, Interfaces and Coatings Technologies International Conference 2021 – SICT 2021
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Experimental and Numerical Study of Silo Filling Using Pellets
European Conference on Agricultural Engineering AgEng2021
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Influence of fungicide application and vine age on trichoderma diversity as source of biological control agents
Agronomy, Vol. 11, Núm. 3
2020
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Anti-biofilm coatings on stainless steel for food contact applications via plasma-polymerization
34th EFFoST International Conference 2020 : Bridging high-tech, food-tech and health: Consumer-oriented innovations : 10-12 November 2020, Online event
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Atmospheric pressure cold plasma anti-biofilm coatings for 3D printed food tools
Innovative Food Science and Emerging Technologies, Vol. 64
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Glacial stages in the Peña Negra valley, Iberian Range, northern Iberian Peninsula: Assessing the importance of the glacial record in small cirques in a marginal mountain area
Geomorphology, Vol. 362
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Relationship of weather types on the seasonal and spatial variability of rainfall, runoff, and sediment yield in the western Mediterranean basin
Atmosphere, Vol. 11, Núm. 6
2019
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3D printed models-based lab activities to enhance learning-teaching processes in Structural Engineering courses
ACM International Conference Proceeding Series
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A review on non-thermal atmospheric plasma for food preservation: Mode of action, determinants of effectiveness, and applications
Frontiers in Microbiology, Vol. 10, Núm. APR
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Impact of long bottle aging (10 years) on volatile composition of red wines micro-oxygenated with oak alternatives
LWT, Vol. 101, pp. 395-403
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Phenolic and volatile compounds in Quercus humboldtii Bonpl. wood: effect of toasting with respect to oaks traditionally used in cooperage
Journal of the Science of Food and Agriculture, Vol. 99, Núm. 1, pp. 315-324