Antibacterial and antioxidant activity of Portuguese Lavandula luisieri (Rozeira) Rivas-Martinez and its relation with their chemical composition

  1. Pombal, S.
  2. Rodrigues, C.F.
  3. Araújo, J.P.
  4. Rocha, P.M.
  5. Rodilla, J.M.
  6. Diez, D.
  7. Granja, Á.P.
  8. Gomes, A.C.
  9. Silva, L.A.
Revista:
SpringerPlus

ISSN: 2193-1801

Any de publicació: 2016

Volum: 5

Número: 1

Tipus: Article

DOI: 10.1186/S40064-016-3415-7 GOOGLE SCHOLAR lock_openAccés obert editor