Antibacterial and antioxidant activity of Portuguese Lavandula luisieri (Rozeira) Rivas-Martinez and its relation with their chemical composition

  1. Pombal, S.
  2. Rodrigues, C.F.
  3. Araújo, J.P.
  4. Rocha, P.M.
  5. Rodilla, J.M.
  6. Diez, D.
  7. Granja, Á.P.
  8. Gomes, A.C.
  9. Silva, L.A.
Zeitschrift:
SpringerPlus

ISSN: 2193-1801

Datum der Publikation: 2016

Ausgabe: 5

Nummer: 1

Art: Artikel

DOI: 10.1186/S40064-016-3415-7 GOOGLE SCHOLAR lock_openOpen Access editor