Antibacterial and antioxidant activity of Portuguese Lavandula luisieri (Rozeira) Rivas-Martinez and its relation with their chemical composition

1. Pombal, S.
2. Rodrigues, C.F.
3. Araújo, J.P.
4. Rocha, P.M.
5. Rodilla, J.M.
6. Diez, D.
7. Granja, Á.P.
8. Gomes, A.C.
9. Silva, L.A.

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DOI: 10.1186/S40064-016-3415-7 GOOGLE SCHOLAR lock_openOpen access editor