Tourism, territory and cuisine: food consideration and perceptions regarding origin and social changes: the case of Guinea pig

  1. Prada-Trigo, J.
Revista:
Journal of Tourism and Cultural Change

ISSN: 1747-7654,  1476-6825

Ano de publicación: 2018

Volume: 16

Número: 4

Páxinas: 400-415

Tipo: Artigo

DOI: 10.1080/14766825.2017.1344678 GOOGLE SCHOLAR